A light-filled bar sets the scene with its exhaustive champagne selection, while utterly professional service tops things off. Less botanically minded than its Kew address might suggest, The Glasshouse is formal but neighbourly with pristine staff touring the neutral dining room and the kitchen delivering its take on gutsy Euro-themed cuisine with impressive aplomb. The name’s unassuming and the entrance nondescript, but we’re talking Bruton Street, Mayfair here – so unashamed, cash-splashing refinement is the order of the day. Intriguing flavour combos such as ‘sea and earth’ just beg to be tried, and desserts include some wonderfully playful sweet/savoury riffs. Brother Jeff’s patch of the Galvin siblings’ empire, La Chapelle is an awe-inspiring architectural behemoth with ecclesiastical overtones and a menu of impressively rendered modern French cuisine. Central London restaurants The Araki, the nine-cover sushi restaurant … Best Thai Restaurants in London, England: Find Tripadvisor traveller reviews of London Thai restaurants and search by price, location, and more. The Bangkok Michelin Guide covers all of the very finest restaurants in the city – including both Thai and international cuisine. The crowning glory of sketch’s theatrical pleasure palace, the Lecture Room & Library delivers unadulterated opulence and OTT indulgence in spades. Best Pad Thai in London, England: Find 81,355 Tripadvisor traveller reviews of the best Pad Thai and search by price, location, and more. Balancing smart decor and smiling service with exemplary wines and cutting-edge Michelin-starred cooking, Trinity is king of the hill in Clapham – a restaurant that gets the swish/casual balance just right when it comes to creating a neighbourhood vibe. It’s British yet esoteric, accessible yet obscure, and it delivers absolutely ravishing flavours. Powerful stuff, with French(!) Prices take no prisoners in this reverential French gastro-temple, although the three-course ‘lunch hour’ menu is a steal in such privileged, rarefied surrounds. The gorgeous, sexy space comes with all-enveloping wraparound views and the cooking is all about precision-tuned contemporary flavours – from pretty-pretty salads to slabs of beefy protein. The only female chef to bag three Michelin stars in the UK (at Restaurant Gordon Ramsay, FYI), Clare Smyth is now going it alone – and what a solo debut. 8.4. Hot tip: the corner bar is a destination in its own right, complete with creative cocktails and a bespoke small-plates menu. Everything about the Clove Club screams ‘look at me’: from the austere dining room and blue-tiled kitchen within Shoreditch’s Old Town Hall to the intentionally avant-garde cooking and the tasting menu – it’s a masterpiece of contemporary aspirations in nine courses. The setting is smart and quietly conservative, while the kitchen thrills punters with its interpretations of Indian regional cuisine – especially seafood from the south. In the culinary world, a Michelin star is still a much-coveted award for any top chef. This restaurant sits on the top of the hotel and, as you can imagine from the title, does have a focus on fish. Jason Atherton’s Soho venue is one of his more frenetic outposts – inside you’ll find a sprawling dining room with a mirrored ceiling, swathes of bare concrete and assorted Victoriana. From the trendy street food of East London to the authentic fine dining restaurants of the West End, South-East Asian aromas permeate the city’s streets throughout the week. The new site was originally a wine bar and the ethos of pairing Euro-style small plates with glasses of vino lives on. Although small plates with a French slant are the focus, the cooking doesn’t really lend itself to sharing-is-caring – still, Tanaka is a genius when it comes to pointing up flavours, creating harmonious marriages and making ingredients sing. The Halkin, 5 Halkin St SW1 Tel: +44 (0)20 7333 1234 Tube: Knightsbridge www.halkin.co.uk. A dead-cert for special occasions and celebratory splurges. A comfortable refuelling point for residents and tourists. We and our partners will store and/or access information on your device through the use of cookies and similar technologies, to display personalised ads and content, for ad and content measurement, audience insights and product development. The canny eater, it should be said, should consider aiming at the board’s Bib Gourmand list – a kind of ‘highly commended’ round-up that doesn’t require the formal fripperies of the starred system. Awarded 3 Michelin stars, Alain Ducasse at The Dorchester is one of the UK’s most prestigious restaurants and certainly one of the best Michelin star restaurants in London. Groups should book the Wine Room with its towering displays of vintage bottles. We’re working hard to be accurate – but these are unusual times, so please always check before heading out. Flooded with light from a glass ceiling dome, and governed by immaculately tailored staff, it promises fantastical food. Service is as smooth as Indian silk, and the sexy cocktail bar hots up as the evening wears on. Keeping you safe. Find out more about how we use your information in our Privacy Policy and Cookie Policy. Venue says Bringing a taste of Indian coastal cuisine to London. Support comes from an inspired globetrotting wine list. In the culinary world, a Michelin star is still a much-coveted award for any top chef. This eponymous Michelin star restaurant is renowned as the ultimate venue for eating out in London’s Chelsea area. On it sits countless rustic claypots from which wafts a tempting mix of palm sugar, sweet basil and hot charcoal. Small plates and wines by the glass add to the all-round fun. The food is all about indulgence and luxury ingredients, although the Ramsay connection draws those on a salaryman’s salary too – in other words, it’s possible to dine here affordably. Hide opened in 2018 and after just six months the restaurant was awarded a coveted Michelin star. Home to one of London’s only three-Michelin-starred restaurants, the ever-evolving Sketch recently launched an ‘at home’ meal kit available for collection or delivery seven days per week. Lu-wow! Déjà vu! Mumbai, Experience in Bangalore, Delhi, Kolkata & Hyderabad. Diners congregate at bare Scandi-style tables for reasonably priced small plates and larger sharing dishes in the modern idiom – check the blackboard for the latest specials. A semi-secret space squeezed in at the back of Bubbledogs, the U-shaped Kitchen Table allows up to 20 punters to perch at stools while getting their kicks from James Knappett’s 12-course tasting menus. You’ll want to try the cocktails and global wines too. This cool, pared-back and thoroughly grown-up Fitzrovia gem serves up bold, powerful and surprising food from its visible open kitchen. RECOMMENDED: The 100 best restaurants in London or check out our video on five must-visit London restaurants below. Hide. Sixteen guests are invited to dine around a communal table, while the kitchen serves up a startlingly inventive, no-choice tasting menu of progressive Portuguese/Japanese cuisine loaded with umami – it’s like a high-end dinner party, but with a £150 price tag per head (before drinks). The large terrace makes the River Cafe an excellent alfresco dining option in West London, and one of the best outdoor restaurants in London. The Harwood Arms in Fulham is London's only Michelin-starred pub, and offers any two courses from its menu for £37.50 – a deal that is available both at lunch and dinner. 2019 Michelin Bib Gourmands in London. Run by the galactically talented Daniel Humm (whose other restaurant in New York, Eleven Madison Park, has three Michelin Stars *and* the No.1 spot on the World’s 50 Best list), Davies & Brook is the shiny new jewel in the Claridges crown. At Leading Restaurants.co.uk, we list full details of every current Michelin Star, Michelin Bib Gourmand and Michelin Plate awarded restaurant in … You can see a bigger guide to the London’s best Thai joints here, but here are five that’ll transport you to Bangkok in the blink of an eye. ... Bianca Padilla: This Michelin star restaurant blew my mind. Anne-Sophie: Well deserved Michelin star with some of the best dim sum in London! Make the most of it and book a stay at the Mandarin Oriental. Few restaurants can match the success of Pollen Street Social, which earned a Michelin star within six months of opening, along with 5 AA Rosettes. Warm, buzzy and expensive (in a semi-casual way), it’s dedicated to serving unfussy yet stunning Italian food based on artisan seasonal ingredients. Look out for your first newsletter in your inbox soon! Forget gilded dragons, book-length menus and stir-fries by numbers, Andrew Wong’s big-hitting but pared-back Pimlico Chinese is a singular affair offering elevated cuisine at everyday prices. This soul-less hotel dining room won a 2010 Michelin star for its cuisine – a first for a London Thai (what Michelin inspectors know about Thai is another matter). wines provide unpatriotic support. For the first time ever Heston Blumenthal’s Michelin starred restaurant, Dinner by Heston, is offering takeaway.There are three set menus, each inspired by a different historical era in Britain’s culinary past. Seasonal bags of furred and feathered game receive special attention, whether you’re noshing in the chunkily furnished dining room or boozing and snacking at the bar. We happen to think that Angela Hartnett’s flagship is Mayfair’s least stuffy fine-dining restaurant. From sensational amuse-bouches onwards, the attention to detail is mightily impressive as the kitchen sends out wave after wave of stellar dishes that look a million dollars on the plate. The fact that the first UK restaurant from French mega-chef Anne-Sophie Pic is located in the City outpost of the Four Seasons hotel chain should tell you everything you need to know about this overtly ostentatious and eye-wateringly expensive venue. The only time most of us are likely to set foot inside a Mayfair mews property with its own Zen-like garden is by booking a table at this two-Michelin-starred jewel. Must try: truffle soup, seared mackerel, pork, and chocolate mousse. Just make sure your bank balance is primed for such unrelenting complexity. London’s home of haute cuisine was the first restaurant in the capital to receive one, two and then three Michelin stars. Leroy. Just as London is one of the most multicultural cities in the world so too are its restaurants, and this collection of aims to demonstrate glorious diversity to be found within the capital's culinary scene. But wait, you don’t necessarily need to take out a mortgage to eat at one of London’s best Michelin star restaurants, it turns out that some *checks over shoulder in case anyone’s listening – shhhh* are actually incredibly reasonable. Information about your device and internet connection, including your IP address, Browsing and search activity while using Verizon Media websites and apps. Launched back in 2001, this Michelin-starred Cantonese trendsetter remains a benchmark against which all high-end Chinese restaurants should be judged. Just make sure your bank balance is primed for such unrelenting complexity. Specialising in stylish pan-Indian tapas, sleek, clubby Amaya struts its stuff for well-heeled Belgravia professionals with inquisitive palates and deep pockets. Duck, foie gras and the flavours of main man Pascal Aussignac’s native Gascony point up this serene Michelin-starred homage to French regional cuisine – although there’s also a lighter side to the cooking these days with veggie (‘garden’) plates now sitting alongside their heftier flesh-based bedfellows. And the thrills continue with Sunaina Sethi’s globetrotting wine list. The revamped interior may have lost some of its original intimacy, but the cooking is as classy as ever – so too, the magnificent wine list. HEATED Outdoor TABLES. Chef John Williams MBE has presided over the unimaginably opulent Ritz restaurant since 2004, serving precision-tuned dishes (old and new) to punters ensconced in the Louis XVI-inspired dining room. With its sleek design-mag interiors and Michelin-starred pedigree, this upmarket London sibling of NYC’s Aquavit is as Nordic as an episode of ‘The Bridge. It’s official, when it comes to Michelin star restaurants, Leroy is king: it’s officially the cheapest in the entire country! The kitchen gives proud British ingredients a pan-European makeover with spectacular results – no surprise, given that executive head chef Steeven Gilles worked under Eric Fréchon, who has a pocketful of Michelin stars in his French homeland. Don’t be fazed by the back-alley location: Hakkasan is sexy, moody and oh-so-cool. With its aromatic flavours and rich spices, traditional Thai cuisine is a Londoner’s favourite. It is certainly one of the city’s best restaurants, but its doors are closed until further notice. 1 Michelin Star - 2009 to 2020. opening hours. The look is a study in classic (if slightly dated) restaurant decor but the cooking is timeless, led decisively by the Franco/European school without much deference to culinary fads. Of course, the fun ends when the seriously weighty bill arrives. A hook-up between Phil Howard (ex-The Square) and Rebecca Mascarenhas (of Sonny’s Kitchen fame), Kitchen W8 is understated Michelin-starred charm personified. Head chef Andrew Thompson has made this a destination for foodies, with service to match. Prices are unnervingly high, but the food is overwhelmingly excellent – so go on, blow the budget and prepare to be blown away. Located between Petersham Nurseries and the Petersham Hotel in the verdant expanses of Richmond Park, this ornate-looking former pub is now the culinary domain of former Roux Scholar Kenneth Culharne – a chef who cares about provenance. It's also ranked as the fourth best restaurant in the UK, by The Good Food Guide. The day’s blackboard gives few clues apart from single-word pointers such as ‘oysters’, ‘chicken’ and ‘potato’, but the chefs explain everything and the results are off the scale for invention and flavour. There’s a French slant to William Drabble’s menu, although the kitchen is bolstered by supplies from top British producers. The food’s ultra-modern, technically excellent and impeccably crafted – a perfect fit for the dining room’s sophisticated vibe and gleaming monochrome interiors. Leroy. Ask for a table by the theatrical open kitchen, where you can watch the chefs manning their battery of tandoors, tawa skillets and sigri grills. Chef/patron Paul Hood and his skilled brigade dole out a rolling roster of eclectic fine-tuned dishes in the Atherton mould, all founded on top-drawer seasonal British ingredients. Despite its two-star status and deadly serious prices, this Notting Hill high-roller is still in the top tier for gustatory good times – thanks to Aussie chef Brett Graham’s way with seasonal British ingredients (and much else besides). They now have a string of hits to their name (think Gymkhana, Hoppers and Bao for starters), but this is where it all began for the all-conquering Sethi siblings. Unapologetically old school, this restaurant colossus remains the go-to choice for wealthy diners craving the glories of ‘haute cuisine ancienne’. It’s all very French, very refined and very memorable. Make the most of it and book a stay at the Connaught. Ever since it was announced that the Michelin dining guide will cover Bangkok, the whole industry has been on high alert to come up with menus that will insure them a spot in the world’s most famous restaurant guide. Thanks for subscribing! Like its Fitzrovia sibling, Hakkasan Mayfair is slick, sleek and sexy – a high-end Cantonese restaurant that turns heads and sets pulses racing in a moody high-groove basement. The London restaurants that received Michelin stars for 2020.. Head chef Andrew Thompson has made this a destination for foodies, with service to match. Big-name chef Jun Tanaka has been around for years, and this chic, contemporary venue in Fitzrovia is the ninth restaurant he has been involved in (geddit?). For very good reason, too – London’s one of the top-ranked cities in the world for fine dining. Stay on the top of the best restaurants, offers, lifestyle, and events recommended in our guide cities. Simon Rogan’s original Roganic popped up and went, but now the starry chef from Cartmel’s L’Enclume has reprised the idea and gained himself a permanent foothold in the capital. They offer unrivalled cuisine from executive Chef Jean-Philippe Blondet who is consistently championing seasonal produce in his ever-changing menu. Further details may exist on the talk page. Be warned: prices will slice through your wallet as mercilessly as a samurai sword. La Dame de Pic London [UPGRADED FOR 2020], Sketch Lecture Room & Library [UPGRADED FOR 2020]. Two Japanese restaurants in Mayfair have each been awarded two stars in the 2016 Michelin restaurant guide. It sounds like the ultimate posh-dosh dream-ticket: a jet-setting superstar chef with three Michelin stars overseeing a restaurant in a legendary Park Lane hotel. Alain Ducasse’s Dorchester enclave may have many loyal fans, but it’s too rich and too restrained for our palates. However, the fact that Elystan Street is fronted by Phil Howard (ex-The Square) may persuade you to give this sleek Chelsea rendezvous a go. Below we have separated the sweet from the sour to present you the very best of London’s Thai restaurants. Dismissing traditional trappings of fine dining in favour of a pared back, simple dining room, Lyle’s lets the food do all the talking. Proof that good things come to those who wait, venerable Veeraswamy finally bagged a Michelin gong 90 years after opening in 1926. One of London’s most highly regarded Italian chefs, Giorgio Locatelli presides over this glamorous, well-groomed destination, allowing the dining room’s suave interiors to soothe his well-heeled clientele while his kitchen doles out food that deserves to be relished as well as admired. Venue says Support Ikoyi through temporary closure and purchase an exclusive gift voucher from their online store. While Heston B’s flagship Fat Duck in Bray celebrates futuristic flamboyance and childhood nostalgia, Dinner plunders the annals of British food history for a catalogue of date-stamped reboots cooked with flair and precision by protégé Ashley-Palmer Watts and his team. Sage & Chilli, Bloomsbury . This soul-less hotel dining room won a 2010 Michelin star for its cuisine – a first for a London Thai (what Michelin inspectors know about Thai is another matter). Available via delivery or get our at-home kits nationwide: ambassadorgeneralstore.com. HuffPost is part of Verizon Media. One of the pioneers of new Nordic cuisine in London, sophisticated Texture is fronted by Iceland-born head chef Agnar Sverrisson who looks to northern climes for culinary inspiration, gives butter and cream a wide berth and applies a clean-cut but luxurious approach to tip-top ingredients. © 2020 Time Out England Limited and affiliated companies owned by Time Out Group Plc. Aside from the Michelin-starred food and the glorious gilt, what you are buying here is a conservative formula, complete with coat-tailed politesse, cloches, a tinkling piano and the reassurance that all is unruffled in this privileged world. Here is the up to date list according to the Michelin Guide. The one-Michelin-starred restaurant has brought fine dining into the modern era. The kiln it is named after is the hulking stove which dominates the restaurant. This is a list of some of the best Michelin Star restaurants in London: 3 STARS *** As of 2017, there are currently two 3 star restaurants in the capital. Done out like some wood-panelled Indian colonial club (without the strict dress code), Gymkhana lays on a splendid spread of tiffin treats, superlative game dishes and retreads of old regional favourites, while bar staff wheel out Indian punches in sealed medicine bottles for pouring into silver goblets. ), so stay as long as you like. It’s all about attention to detail at Yoshinori Ishii’s Japanese enclave, from the futuristic entrance to the chef’s handcrafted tableware and the procession of surgically precise, extraordinarily delicate dishes emanating from the kitchen. Dinner at Lyle’s is a leisurely affair, so kick back, take in the understated interiors and chat to the sweet staff before getting stuck into some palate-dazzling food from one of the most talented cooks in town. It proved a kindergarten for future culinary champions with Marco Pierre White, Gordon Ramsay, and Marcus Wareing all plying their trade there. Instead, tattooed chef Tom Sellers wheels out a cavalcade of playfully artistic plates – an ad hoc selection of thoughtfully matched tasting dishes served in an open-plan Scandi-style dining room with sculpted birdlike figures and big windows looking out on the street. London Tourism London Hotels Bed and Breakfast London London Holiday Rentals ... Nipa Thai Restaurant. D&D London, are behind this restaurant which is part of the South Place Hotel in the City. The kitchen shows its inventive streak from the off and the momentum never dips, while accommodating staff also get our vote. Fans still clamour for perches at the L-shaped marble counter, while the chefs continue to dole out dazzlers such as oozing tortillas and milk-fed lamb sweetbreads to go with picks from a knockout Spanish wine list. Impeccable food, wine, and service. global.mras-covers For 1 For 2 For 3 For 4 For 5 For 6 For 7 For 8 For 9 For 10 For 11 For 12 Conspicuous by their absence are more affordable places to eat – you'll find many restaurants in five-star hotels in the list below. Consult the leather-bound iPad for access to some 6,000 bottles courtesy of Dabbous’s backers, Hedonism Wines. Below we have separated the sweet from the sour to present you the very best of London’s Thai restaurants. Please note, Gymkhana is closed until further notice due to a fire. We already have this email. Make the most of it and book a stay at The Lanesborough as well. Updated on 26 November 2019 . Here’s London’s ten cheapest, according to ‘research’… 1. Schooled under Marcus Wareing, Alyn Williams is flying solo at this plush panelled dining room within the equally plush Westbury Hotel. The decor has been updated while preserving the refinement and understated luxury of the vintage interior – although the food is anything but stuffy, with highly sophisticated interpretations of British classics outshining more outré ideas. All rights reserved. But plenty of London restaurants are given stars - with three stars the maximum even the world's best chefs can gobble up. Make sure to book ahead for a table at one of the best Michelin star restaurants in London, as they're often booked up well in advance. For the full list, in descending star order, click here. Preserved duck egg with marinated tofu, chilli and soy is typical, as is poached razor clam with sea cucumber, vinegar tapioca and wind-dried sausage. (December 2019) This is a list of Michelin starred restaurants in Japan. Once synonymous with chef Phil Howard, The Square has been spruced up by new owner Marlon Abela (of Umu and The Greenhouse fame) – although the cooking is as haute as ever and it’s underscored by a heavyweight European wine list. Superb hand-crafted pasta is the top shout, but everything screams quality. However, head chef Ollie Dabbous and his team continue to work hard in the kitchen, and they are now offering a delicious menu for delivery. If you’re expecting staid, however, think again: old Veera styles it out like Iris Apfel, with exotic colours, tinted lamps and turbans, not to mention some top-end, perfectly spiced food: we head straight for the signature dishes. The anonymous critics of the prestigious guide travel the world, dining at some of the world’s most talked-about eateries, finding the places that deliver perfect, consistent cooking. You can change your choices at any time by visiting Your Privacy Controls. For more than 20 years, Malaysian-born Bernard Yeoh and his team have been teasing Londoners with their ‘liberated’ take on Chinese cuisine in an exotic Mayfair dining room that exudes confidence. Bookings. Find all 67 London restaurants awarded with a shining Michelin star, from long-standing culinary institutions to newer restaurants gaining a star in 2020. Try our Peggy Porschen Afternoon Tea. Is it a restaurant? Of course, Mr ‘Hell’s Kitchen’ doesn’t cook here these days and his former chef-patron Clare Smyth is now wowing ’em at Core, but Gordon Ramsay’s beloved Chelsea flagship remains the absolute pinnacle of sophisticated fine dining in the capital. If you like this feature on the best Michelin starred restaurants in London, read our guide to the best venues in London for brunch or our guide to the best cocktail bars. (Psst: the set lunch is a steal.). The food is tiny and technical, course-after-wondrous-course shot through with Rogan’s trademark flavours from nature – the full-price tasting menu must take all night to consume, but lunch is cheaper and (marginally) quicker. Venue says Serving breakfast, lunch, afternoon tea and dinner daily under the spectacular glass-domed ceiling. Within several weeks, Core became one of the best restaurants in the capital and has accrued a pair of Michelin stars after just two years in operation. The best of the MICHELIN Experience in your inbox. Reality TV star Calum Best is teaming up with Richard Galli, the executive chef of Michelin starred London hotel restaurant The Goring, to open a poké bowl delivery concept in Manchester. And it’s got plenty of stars to cement that status. His consistently thrilling, audacious and unimaginably delicious food attracts all-comers with money to spare, and there are treasures galore on the personable but endlessly fascinating wine list. ‘Below’ is the bar, ‘Above’ is the restaurant where the young chef serves up a signature tasting menu – eight dazzling courses bursting with excitement for the tastebuds and visual mischief. Surf and turf is the order of the day on the modern French-European menu, garnished with flavours from around the world: mango, radicchio, turmeric root, green curry bisque and champagne sauce. Fine-Dining restaurant include some wonderfully playful sweet/savoury riffs superb-value set lunches make this the perfect setting for tête-à-têtes business-related... The wine Room with its exhaustive champagne selection, while accommodating staff also get at-home. Consult the leather-bound iPad for access to some 6,000 bottles courtesy of Dabbous ’ s globetrotting wine list the and. 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