When you use a package of prepared rolled pie crusts, it is easy to create a gorgeous cinnamon roll pie crust. Add the rest after the rolls cool down further, or serve it on the side. This recipe for cinnamon roll apple pie is the delicious hybrid of both. Separate canned cinnamon rolls into individual rolls. Stove Top and Pressure Cooker options given below. Cool in pan on a wire rack for 10 minutes. You could also top with toasted pecans for added crunch. Cut each cinnamon roll into quarters and add to a large bowl. You can easily make them with only 3 ingredients in 20 minutes! There are a few different parts to our apple cinnamon roll recipe; the dough, the apple pie filling, the cinnamon filling, and the frosting. Plus you get to make a filling and basically eat dessert for breakfast! I like to spread about half of the cream cheese frosting onto the rolls as soon as they come out of the oven, allowing the frosting to melt and coat the rolls really well! Place cinnamon roll pieces in even layer in the prepared baking pan. Fill each cinnamon dough cup with aprx. Step 4 Spoon apple pie filling over the cinnamon roll pieces. Sprinkle with walnuts. You just want to make sure it's large enough so that the cinnamon rolls aren't completely buried or they might not bake evenly. Apple pie cinnamon rolls have spiced filling and taste just like the fall dessert! Bake for 15 minutes. Open cinnamon rolls and cut each one in half making 2 thinner rolls. Step 2 Spray a 9x13x2-inch baking pan with nonstick cooking spray; set aside. They unroll effortlessly, then re-roll nicely with a cinnamon-sugar filling. Whisk together the eggs, heavy cream, and vanilla and pour evenly over the apples and cinnamon rolls. Bake, uncovered, for 30 to 35 minutes or until rolls are golden brown. Cool in pan on a wire rack for 10 minutes. Crescent rolls; Apple pie filling; Cinnamon; Sugar; So simple, that’s it! Serve warm or at room temperature. Cinnamon Roll Apple Pie Cups are like mini apple pies featuring a sweet apple pie filling packed inside fluffy and soft cinnamon roll crust. you could use any flavor you like; cherry, peach or blueberry would be great too; chopped nuts or raisins in between the layers or on top would be good too Spoon apple pie filling into each cup about 3/4 full to allow for slight expansion of the cinnamon rolls during baking. Cinnamon Roll Apple Pie. Rhodes rolls recipe cinnamon rolls. It’s made with fresh apples, makes a perfect topping over breakfasts or desserts and bonus, is freezer friendly!!! Tips for Pumpkin Cinnamon Rolls Video recipe included. Cut each cinnamon roll into 4 bite-sized pieces and toss them with the apple pie filling. And you can’t have apple pie cinnamon rolls without some cream cheese frosting! Feb 25, 2018 - Apple Pie Cinnamon Rolls are the perfect treat for Christmas morning. You will need two cans of crescent rolls and one can of apple pie filling for this recipe, plus a few teaspoons of sugar and cinnamon… Stir in the apple pie filling, coating all of the cinnamon roll dough well. Apple pie recipes. recipe only takes 10 minutes—simply press cinnamon rolls into a muffin pan and scoop some apple pie filling into each cup and bake. Spread the icing that came with the cinnamon rolls on top and serve warm. As if you could possibly improve on a classic, this recipe is a marriage of two of them! I use a simple, creamy recipe for all my rolls. Preheat your oven to 350 degrees. Using apple pie filling in this recipe saves tons of time, and assures a perfectly cooked apple filling each and every time. Privacy Policy *, 2 ingredients, apple, cinnamon rolls, cobbler, dessert, easy, fall, quick, simple, about Rotisserie Chicken & Zucchini Casserole, about 2 Ingredient Cinnamon Roll Apple Cobbler, about Quick & Easy Mini Garlic Toast Pizzas, The BEST 4 Ingredient Sausage Breakfast Casserole, vanilla ice cream (optional but not really). Remove cinnamon rolls from package. Drizzle your icing over the top of your cobbler This Cinnamon Roll Apple Pie Recipe is easy to make from scratch with a homemade cinnamon roll pie crust and a sweet homemade apple pie filling.If you want to step your apple pie game up this year, you have to give this cinnamon roll apple pie a try! Pour apple pie filling into baked crust and spread streusel on top. Besides the obvious eating part, pumpkin cinnamon roll dough is so fun to play with. Sprinkle with walnuts. Check out the rest of my pie recipes. Rich, decadent apple pie filling sits on a flaky crust. Cut each cinnamon roll into 4 equal pieces. Open cinnamon rolls and separate. Open both cans of cinnamon rolls and set the icing aside. Since the recipe is a little more advanced, there are also quite a few ingredients that you will need in order to make these rolls… Press each flat and line sides and bottom of pie pan overlapping to leave no gaps. Hope you make these apple pie sweet rolls over the holiday season and share with friends! Gluten-free. Cut rolls into quarters. Brush the melted butter over the dough and sprinkle evenly with brown sugar and cinnamon. This “shortcut” apple pie uses store-bought crust and apple pie filling. 12.4-ounce packages refrigerated cinnamon rolls, 21-ounce can LUCKY LEAF® Premium or Organic Apple Fruit Filling or Topping. Bake, uncovered, for 30 to 35 minutes or until rolls are golden brown. Set frosting aside. Add the pie filling and the pecans in the bowl with the cinnamon rolls and toss to combine. Start by spreading a layer of cream cheese frosting over the rolls. 2 TBSP of pie filling. https://spoonuniversity.com/recipe/10-pillsbury-cinnamon-roll-recipes (It's ok if the cinnamon rolls come apart) Drop 12 tablespoonfuls apple pie filling on top of dough, creating pockets of filling, and spacing about 2 inches apart. Save my name, email, and website in this browser for the next time I comment. Making homemade Cinnamon Apple Pie filling recipe from scratch, is easier than you think and is so much better than any store bought pie filling. I like Granny Smith, Gala, or Honeycrisp. Roll out dough onto a lightly floured surface, into a 21-inch x 14–inch rectangle. Bake for 25-30 minutes or until golden brown. HOW TO MAKE 2 INGREDIENT CINNAMON ROLL APPLE PIE. The secret to these homemade cinnamon rolls is the double topping that makes them ooey-gooey delicious! The beauty of this cinnamon bun apple pie technique is that you can use practically any apple pie recipe. Step 3 Remove cinnamon rolls from package. Gently rub the cinnamon mixture into the butter. Bake for 18 to 20 minutes or until golden and crispy. © 2020 Lucky Leaf Part of Knouse Foods, A Grower-Owned cooperative. Remove and allow to cool for 15 minutes. With a pair of kitchen scissors, cut each cinnamon roll into quarters and place in a single layer in the bottom of the pan. Bake for approximately 30 minutes until the dough is cooked. Grease or spray a 13 x 9-inch pan. In case you're not familiar with baking dish sizes, a 2-quart dish is typically 9x9 or 7x11. They’re a mouthwatering and bite-size dessert baked in a muffin tin. Step 5 Place frosting in a self-sealing plastic bag. It’s one of the softest doughs to roll out. Bake for 10 minutes. In a small bowl, add yeast and 2 teaspoons of the sugar to the lukewarm water and let it sit until it … Remove the cinnamon rolls from their packaging. If you’re looking to make a homemade apple pie filling, our filling from The Best Dutch Apple Pie Recipe works perfect in this recipe… Press rolls into bottom of a 9-inch pie pan, forming a crust. Cinnamon Roll Apple Pie - Cinnamon roll crust, cinnamon crumb topping , homemade apple filling in between… BEST. All of this is topped with irresistible cinnamon rolls and drizzled with icing. Apple Cinnamon Roll Bake Recipe Tips: Any kind of apple can be used. https://www.inspiredtaste.net/10117/apple-pie-cupcakes-recipe For more recipes using pie filling check out this peaches & cream cake or these cherry cinnamon roll … If you have a favorite recipe that you’ve been baking for years, you can give it this cinnamon bun treatment! Press each one into and up the sides of the muffin cup, creating a cup out of cinnamon roll dough. This cinnamon roll apple pie is a combination of two popular desserts into one amazing dish. Place the mixture into your prepared dish and bake uncovered in the center rack of your oven for 20-25 minutes, or until the cinnamon rolls are cooked through and golden brown. Cook on low 2½ to 3 hours until sides are golden brown and rolls are set. -- Once you have a cinnamon roll in each slot of the pan - press the cinnamon roll down so it is flat and pressed up on the edges a slight bit. Anvita. Sprinkle the apple pie mixture evenly over the cinnamon (it won’t be completely covered, but that’s ok). Set frosting aside. Make them for a delicious weekend or holiday breakfast. Mix flour, butter, brown sugar, cinnamon in a bowl until crumbly. Or if you’re in the market for a standout apple pie recipe, use one of our favorites. You only really need 2 ingredients to make this cinnamon roll casserole: Frozen Rhodes Bake N Serv cinnamon rolls; Can of apple pie filling. Step 4 Spoon apple pie filling over the cinnamon roll pieces. Spoon apple pie filling over the top (continue layering cinnamon rolls then apple if using a traditional crock if needed). add apple pie filling; cut apples into 1-inch pieces with kitchen scissors. A delicious and easy to make cinnamon roll apple pie! Preheat your oven to 375 degrees and grease a 2-quart baking dish. Take each cinnamon roll and drop into a muffin cup. PIE. Get fresh recipes and coupons delivered to your inbox. Fill with pie filling and sprinkle cinnamon over top of filling. Cut the pieces of apples, in your pie filling, into smaller pieces. Place in a large bowl and mix in the pie filling and chopped nuts. Recipe Instructions (full printable recipe below) I love using crescent roll for my apple pie bites because it makes the recipe significantly simpler. Cut each cinnamon roll into 4 equal pieces. Place cinnamon roll pieces in even layer in the prepared baking pan. Refrigerate icing. Snip off a tiny corner of bag. 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