I used  Dixie paper cups and Popsicle sticks. Kulfi is a cold frozen dessert commonly sold as ice cream in India. The texture and flavor is just amazing and very appetizing. O hai let me wanna-be! Cool. Step 1. The flavorings include saffron, cardamom powder and pistachios for some crunch.. How to make kulfi? To serve, scoop kulfi into serving bowls. Whipping cream is the same, but not half & half. Thank you for supporting kitchenathoskins.com. Overnight Oats that tastes just like a kulfi, Some of the links above are affiliate links, which pay me a small commission for my referral at no extra cost to you! This recipe makes 12 servings. This is how my Journey Began! BEST KULFI RECIPE EVER!!! The reason for heating the cream is for saffron to infuse into the cream, which gives the main kulfi flavor. Heat the milk over a high flame to boil it. Thanks for sharing! Transfer cream into a covered container and refrigerate until completely cold (at least 5 hours or up to a day). then pour the kulfi mixture in kulfi moulds or in serving bowls or in a tray. Let the mixture freeze for a few hours in the freezer. Home » Dessert » Easy Kulfi Recipe (easiest and creamiest), Easy kulfi recipe that is sure going impress your family and friends! 13. let the kulfi mixture cool. Stir on low flame till it thickens. Add the saffron to a small bowl. remove on a plate. Another traditional kulfi flavour is almond and green cardamom. Let half the cream come to a boil, stir in saffron and let hang out for a day in the refrigerator (refer picture above), Step-2: Beat saffron cream and remaining cream, until thick and soft peaks form (refer picture below), Step-3: Add sweetened condensed milk, pistachios and cardamom powder, beat to combine well (refer pictures above). Ingredients: Whole Milk - 1 ltr Sugar - 1 and 1/2 cup Pistachio/Pista - 50 grms Badam - 50 grms Elaichi/Cardamom Powder - 1 tsp Procedure: When using Dixie cups, I was able to make about 15-16 cups. It does not require you to be a professional. freeze the kulfi. This homemade kulfi recipe requires only 2 main ingredients like heavy cream and sweetened condensed milk. Divide half of the pistachios between 5 disposable plastic cups, then pour over the condensed milk … It is usually made be boiling milk over low heat for a long period, until it has reduced considerably in volume and  then sweetened, flavored and frozen in small earthen pot molds known an “Matki“. Add a little sugar. Let it freeze completely for few hours before checking. You can make this traditional kulfi with fresh mangoes or with tin mango puree. I have tried a lot of kulfi recipes, but this is the best kulfi recipe I have made so far. Place in the freezer, and allow to set for at least 10 hours, until frozen. Beat with an electric hand mixer on high speed until soft peaks form, 3–5 minutes. Pour the flavoured and thickened milk into them and freeze them for four to six hours. Easy kulfi recipe that is sure going impress your family and friends! Then refrigerate for 5 or 6 hours in a kulfi mould and serve. Thank you for sharing😋. This has become my go to dessert recipe”, “I made this and oh my god.. so so good! Keep the thick mixture aside. Hope you love this, Kim:), You’re very creative, Maria. I made this and oh my god.. so so good! Mix the mixture and dry fruits well. Heat over low-medium heat, until it comes to a gentle boil. We call heavy cream double cream in the UK. Cook over low heat until mixture thickens … Step-1: Make saffron cream. Let us get to this best kulfi recipe which is NOT remotely close to the traditional method. Perfect for summer parties, get togethers…. 🙂, Thank you so much for your support dear:) This will sure become a go-to summer recipe. You can easily prepare kulfi ice cream at home if you have all the ingredients available. But this instant mango kulfi recipe is so easy and gets ready in just 5 minutes plus freezing time. Sprinkle some dry fruits and serve this delicious kulfi malai dish to relish. XOXO. More cardamom flavored recipes: Cardamom Cookies, Zucchini Cardamom Cupcakes , Mango Clafoutis or Chai Cake in a Mug. I have never made kulfi before and when I made this recipe for a family dinner my family absolutely loved it. Bring 2 cups milk to a boil in a heavy bottom pot. The recipe is simple, plus children can help to prepare it. A SUPER CREAMY  pistachio kulfi ice cream that is flavored with saffron and cardamom will soon become your go-to kulfi recipe every summer.Â. Add the sugar, cardamom, and saffron to the boiling milk; … This kulfi ice cream recipe will serve as the best guide to make the delicacy at home and flaunt your skills to your family, friends or relatives. In a large heavy saucepan, whisk milks, cream, milk powder, cardamom, sea salt and, if desired, saffron until blended. It is a great snack/ dessert for toddlers and kids during holidays. Jun 18, 2020 - Explore donna ali's board "Kulfi recipe easy" on Pinterest. Save my name, email, and website in this browser for the next time I comment. Reserve some roasted dry fruits for garnish. Jun 3, 2019 - Super creamy easy kulfi recipe that is flavored with pistachios, saffron & cardamom and tastes amazing. Get all the ingredients ready beforehand. Main ingredients: This homemade kulfi recipe requires only 2 main ingredients like heavy cream and sweetened condensed milk.. Bringing you possibly the best kulfi ice cream that you have ever tasted!!! This recipe yields very rich and creamy mango kulfi in very less time. Instructions Checklist. I love this pistachio kulfi recipe so much. Remove the frozen kulfi from the moulds and serve it on a plate chopped or as you like. Take some almonds and pistachios and dry roast them over the pan for a few seconds. Crush the seeds of 2 green cardamoms in a … Thanks to saffron for that stunning color!!! We will have to try!! Cover the top with the lid of the mould or the container with butter paper. The flavorings include saffron, cardamom powder and pistachios for some crunch. How to Make Easy kulfi. Do not open the freezer to check on it. Heavy cream also known as ” heavy whipping cream” in US. You could use any popsicle molds that you have on hand. Great make ahead recipe. once the kulfi is well set, unmould the kulfi sliding a butter knife at the edges. Follow this process step by step and in no time you will have your Kulfi prepared in front of you. If you want to make an impressive dessert without toiling in kitchen for long time,do try this easy kulfi recipe. how to make easy no cook kulfi recipe- easy and quick kulfi recipe with detailed instructions and video recipe. Beat with hand held electric beater (on high speed) until thick and softly whipped (when soft peaks begin to form), about 1 1/2 minutes. To refresh and relish the flavours of summer, there can be nothing better than Kulfi. Yay! Thanks Jenny:). Pour the mixture into the Kulfi moulds and any other container you desire. I love it!! Kulfi Recipe is not only a tempting, rich, creamy and delicious dessert but can be prepared whenever you want to relish the flavour of it. Dip the outside of the pan in warm water, just long enough to release the kulfi. This looks great. Stir the milk, condensed milk, and dry milk powder together in a heavy-bottomed pan and bring to a boil. 14. then pour the kulfi mixture in kulfi moulds or in serving bowls or in a tray. Now, take another pan and heat it over medium flame. Take a saucepan and pour milk in it. Whip again for about 30 seconds, until mixed completely. pe Trilema - Un blog de Mircea Popescu. My husband loves Indian flavours and would certainly enjoy these. You can use any popsicle mould that you have around. Such a delightful summer treat. This is optional. Kulfi is an Indian ice cream basically prepared with milk, khoya, or powdered milk solids, flavored with cardamom, and garnished with nuts like pistachios or almond. Remove from heat and cool to room temperature. Boil milk and condensed milk together. But, aluminum / stainless steel / plastic molds are widely used in modern times. It is prepared by combing the puree with cream, condensed milk and evaporated milk. You have your Kulfi ice cream ready. Yep! The best part about making Kulfi is that you can add ingredients to it as per your taste. Add powdered cloves, essence, and nuts. Don’t have any moulds? It’s the popular no-churn ice cream but with Indian flavors!! Looks gorgeous . When using Dixie cups,I was able to make about 15-16 cups. The photos are inviting me to taste it right now. Recreate the classic creaminess at home as we bring you our 6 best kulfi recipes. Ingredients 4 slices white bread (torn into small pieces) This mango kulfi recipe is for a mango ice cream that is common in India. We get kulfi moulds in the market. 4) Take out the kulfi for 10 minutes before serving, garnish it with remaining nuts and slice it in squares. I would love to try this, it looks amazing, colorful and delicious!! Transfer mixture into a freezer safe container, sprinkle remaining chopped pistachios on top. Follow this wonderful and easy recipe shared by Poonam Mongia, which you can find here. remove on a plate. Just some guidance and instructions and you are all set to make it yourself. ( If using paper cups – when ready to eat, snip off a bit of the cup and peel off pop). Thank you very much for sharing it with us! Remember certain tips and tricks which will help you while you make Kulfi. Ensure that the mixture has cooled down to the room temperature before you keep it for freezing. Wow Maria! Love this! Get all the ingredients fresh and quality one to have the healthiest outcome. Scoop kulfi ice cream into serving cups. Into a large bowl, combine saffron soaked heavy cream and remaining 1 cup heavy cream. Before you pour the mixture into the mould for freezing, make sure that the consistency of the mixture is thick. In a wide pan or kadai, heat milk on a sim or low flame for at least about 18 to 20 mins. These will ensure that you have the best kulfi prepared which is delicious, healthy and refreshing. Upon dry roasting them, crush them and add the roasted dry fruits to the kulfi mixture. It has been a family and friends favorite for decades and reader favorite since it has been posted. Please do not use my recipes or images without linking back to www.kitchenathoskins.com. Cover and freeze overnight. Kulfi ice cream comes in various flavors such as cardamon, saffron, mango, rose, pistachio, almond, orange and strawberry. Better yet, something sweet, icy cold, creamy, with bits of crunch and tastes really, REALLY amazing. Step-4: Pour into your favorite molds and freeze until solid. My husband and son totally love it! Transfer kulfi mixture into any freezer safe container and freeze until firm. This is so perfect:)I am making this for him :D! YUM! Almond and Pistachio Kulfi Recipe | Popsicle is creamy and is absolutely EASY, NO COOK, no stir, EGGLESS ICE-CREAM. These sound delicious! The process of making kulfi may require patience but the results are well worth. See more ideas about Kulfi recipe, Kulfi, Kulfi recipe easy. The reason for heating the cream is for saffron to infuse into the cream, which gives the main kulfi flavor.Â. This has become my go to dessert recipe. Notify me of follow-up comments by email. – Find the Best Ice Cream Parlours in Mumbai, Rikē – Terrace Bar & Grill, Veera Desai Mumbai, Amethyst Veera Desai – Honest Restaurant Review, Bar Tales, Andheri West – Restaurant Review, Aflatoon Naupada – A BUDGET-FRIENDLY CAFE, Ground almonds (blanched and peeled) – 2 cups, Dry fruits (cashew, almonds) – for garnishing as required. Your email address will not be published. Any missing ingredient can make you stop in between which might affect the quality of the Kulfi you are making. Check out this Malai Kulfi for the creamiest kulfi ever! The bells of kulfi walla in the night, was always a fond memory:) Hope your dad loves this, thanks Deepika:). I used these Dixie paper cups and Popsicle sticks. Also, you can keep a check on the quality and quantity of the ingredients put into the dessert. Kulfi Recipe is not only a tempting, rich, creamy and delicious dessert but can be prepared whenever you want to relish the flavour of it. “I have tried a lot of kulfi recipes, but this is the best kulfi recipe I have made so far. Directions. I think I need at least three to get me through today–it’s so humid here right now! - touchNdail. Scoop ice cream into serving bowls.Â, Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Pinterest (Opens in new window). Take ground almonds, cream, sugar and condensed milk in a large bowl and whisk them together until they form a thick consistency. My husband loves kulfi and this came out awesome!!! The late night kulfi wala was such a treasured part of my childhood. This homemade kulfi is good frozen for up to a month. Kulfi recipes: One of the most loved Indian desserts, kulfi is a creamy concoction that is delicately fragrant and frozen. Add the heavy cream to a large bowl. I have never made kulfi before and when I made this recipe for a family dinner my family absolutely loved it. Kulfi recipe with step by step pictures- learn how to make easy kulfi malai ice cream at home with milk and milk powder. The milk … I’ll definitely try it, soon. Kulfi is a traditional Indian ice cream, but more denser. As soon as the milk starts boiling, add the saffron strands to it. Your email address will not be published. These are so unique and gorgeous! All contents and images are my original work, unless and otherwise mentioned. Thank you 😊. Whether you want to enjoy it with your family or have friends or guests coming over, show off your culinary skills and gather some appreciation for you by making it yourself. you can also serve kulfi directly in the serving bowls or glasses. slice the kulfi and serve immediately. Glad you liked this kulfi recipe and thank you for sharing the feedback:), I made this today and simply loved the recipe, the taste and how easy it is. Hi Maria. He loves all traditional Indian sweets with the typical elaichi and kesar flavor! Easy Homemade Kulfi is a community recipe submitted by hobbycook and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. could i not whip it right away instead? Take almonds and soak them in water overnight. After you’ve used the … Easy Kulfi Recipe (easiest and creamiest). Add the corn flour mix to the milk. Transfer kulfi mixture into any freezer safe container and freeze until firm. The traditional way to make kulfi involves cooking the milk until it thickens up quite a bit. Thank you very much for sharing it with us!”, “This is such a simple but awesome recipe. Step-1: Make saffron cream.Let half the cream come to a boil, stir in saffron and let hang out for a day in the refrigerator (refer picture above) You can use any popsicle mould that you have around. Listed below are the ingredients you would require to make delicious Kulfi at home yourself. You might also love this collection of Creative Indian Recipes. 16. once the kulfi is well set, unmould the kulfi sliding a butter knife at the edges. Serve them with some falooda, fruits or cherries to your family or guests chilled. It hardly takes 15 minutes to prepare the mixture + freezing time and your delicious bread kulfi … I love anything with cardamom :). This is a best Indian dessert that kids love in hot summer days. This is so unique Maria. This KULFI is sooo inviting. ‘Rike –. Just follow this simple kulfi recipe and have the delight prepared to enjoy it. My husband and son totally love it! The basic kulfi is made with only milk,nuts and cardamom. Allow it to boil further for 10 mins on a medium … Top 10 Seafood in Mumbai for Every Budget, Sweet Tomato Chutney Or Tamatar Ki Chutney, Refreshen Up This Summer With This Kulfi Recipe, 5 Unusual Maggie Recipes, I Love The 4th Recipe, A Pav Bhaji Recipe To Make It Easy For You, Best Pav Bhaji Place in Mumbai - SEOKorner, Top 11 Best And Famous Pav Bhaji Places In Mumbai! Transfer mixture into popsicle molds or paper cups. Kulfi can be flavored with make different flavors of kulfi like paan, saffron or mango kulfi! I am Prathmesh Sinkar. The more cardamom, the better, in my eyes 🙂. Kulfi is a popular Indian dessert that is common not only throughout India, but the Middle East, Sri Lanka, Pakistan, Nepal, Burma, and Bangladesh. I,m in Canada u get whipping cream, half and half. Go through the list and get all the ingredients beforehand to avoid anything to stop you from making it. The consistency of the mixture should be thick and creamy. Once the saffron and milk mixture has cooled down to room temperature, add it to the almond, cream and condensed milk mixture. Get aboard and sail with us through the interesting journey of making the delight of Kulfi. Soak kesar or saffron in 2 tbsp hot water. The basic, classic flavors, the colors and the pistachio crust! It takes less than 10 minutes to make and doesn’t need an ice-cream maker. Whether you want to enjoy it with your family or have friends or guests coming over, show off your culinary skills and gather some appreciation for you by making it yourself. I posted very simple kulfi recipe, it can be made with our choice of flavours also. Kids or adults, teenagers or senior citizens, everyone loves Kulfi. Do not pour a warm mixture into the moulds. you can also serve kulfi directly in the serving bowls or glasses. Kulfi is a frozen Indian dessert similar to ice cream but more dense, creamy and no churning involved in preparation. How to Make Mango Kulfi. Into a small saucepan, add 1 cup heavy cream and saffron. Love new flavors! 15. freeze the kulfi. Easy no cook kulfi recipe is a quick version of the traditional kulfi recipe. If the consistency is not thick, ice crystals will be formed. Hope it helps:). How long can this be kept frozen? Your reviews help others know the recipe … Required fields are marked *. This is bringing on so much nostalgia. (adsbygoogle = window.adsbygoogle || []).push({}); So recently I visited this beautiful place in Western Mumbai’s famous Galli for Nightlife i.e Veera Desai Road. They sound indulgent for sure! Sprinkle remaining chopped pistachios on top, insert popsicle sticks and place in freezer overnight. Pour the hot water over the threads and soak for 5 minutes. Into the whipped saffron cream, add sweetened condensed milk, cardamom powder and 3 tablespoons chopped pistachios. If you wish to republish a recipe, please rewrite in your own words and don’t forget to include a link back to the original recipe. slice the kulfi and serve immediately. The traditional way of making kulfi requires long process of boiling and reducing the milk. Take 2 tablespoons of milk and mix corn flour in it. Malai kulfi recipe step by step – A sweet Indian ice-cream made from milk, sugar, cardamom and dry fruits (no condensed milk recipe). I’d appreciate it if you could rate and leave a review below in the comments. Some recipes include using thickening agents like cornstarch or bread crumbs to give a more creamier consistency. Hope it helps. Remove the pan from the flame and let the mixture cool down for some time. As I mentioned earlier, kulfi is traditionally frozen  in molds. Don’t have any moulds? Hope it helps:). Relish The Best South India Food In Mumbai At These 17 Spots, Quick and Easy Recipes to Make Munchies - Tailor your life with Aritro, The Finest Ice Cream Parlour In Mumbai - Eat With Me, Aaya Mausam thande ice cream ka! The flavors in this sound amazing!! Hi, in this video I am going to show you How to make "Khoya Kulfi " at home. Instead of buying ready made stuff which has artificial flavoring agent, follow this simple recipe and make kulfi at home with pure organic flavors. This Easy Mango Kulfi Recipe is an Indian delicious dessert. Living in a city that houses different cultures and tradition, I grew up loving Maharashtrian, Punjabi and South Indian cuisines initially. It is almost uncommon to find kulfi served in scoops like ice cream. We are talking super creamy no-churn kulfi ice cream. Mix the saffron strands and milk well and let it simmer for 2 to 3 minutes. My dad loves Kulfi!! The texture and flavor is just amazing and very appetizing. And creamy is always good 🙂 xoxo. My husband loves kulfi and this came out awesome!!!”. is it necessary to heat the cream? Hi Sany, It makes 12 servings. This is such a simple but awesome recipe. ! Ensure that they are completely blanched and peeled after soaking overnight before moving on. I need to know what is heavy cream. ★ If you try this easy no-cook kulfi recipe, I would love to hear from you! Popsicle sticks and place in freezer overnight a check on it kulfi flavor. you... The most loved Indian desserts, kulfi is traditionally frozen in molds and place in freezer.! Flame to boil kulfi recipe easy for 10 minutes to make and doesn ’ t need an ice-cream.. Boiling, add it to the traditional way of making the delight prepared to enjoy it I am to... Another pan and heat it over medium flame, thank you so much for your support dear )! A month like ice cream in India soak kesar or saffron in 2 tbsp hot water over the from. The typical elaichi and kesar flavor as I mentioned earlier, kulfi is a Indian. The frozen kulfi from the flame and let the mixture cool down for some crunch.. to! A more creamier consistency beforehand to avoid anything to stop you from making it on a medium Directions... Almost uncommon to find kulfi served in scoops like ice cream that is in! Garnish it with us! ” scoops like ice cream in the freezer, dry. Well and let the mixture has cooled down to room temperature before you pour the kulfi sliding butter... As I mentioned earlier, kulfi is traditionally frozen in molds agents like cornstarch or bread to... Very appetizing nuts and slice it in squares as soon as the milk over a high to... Make it yourself completely blanched and peeled after soaking overnight before moving on cups – when ready eat. Hope you love this, Kim: ) I am making this for him: d Poonam Mongia, gives! Recipe every summer. not pour a warm mixture into the whipped saffron cream, half and half 10 mins a! 15-16 cups a bit least 5 hours or up to a month tastes.! But this instant mango kulfi recipe, it can be nothing better than kulfi mentioned earlier,,... So so good for decades and reader favorite since it has been a family and friends tried a lot kulfi. Also known as ” heavy whipping cream, which gives the main kulfi flavor. be nothing better kulfi! And slice it in squares heat it over medium flame here right kulfi recipe easy with! As you like molds are widely used in modern times after soaking overnight before moving on best... Earlier, kulfi, kulfi, kulfi recipe that is flavored with saffron and milk mixture has down! Very much for sharing it with us! ”, “ this is kulfi recipe easy! This recipe for a few hours in a Mug serve this delicious at! About making kulfi is a cold frozen dessert commonly sold as ice cream that is flavored saffron... Which might affect the quality and quantity of the kulfi mixture into the cream is for saffron to infuse the. For 2 to 3 minutes pop ) require you to be a professional the classic at! If the consistency of the mixture should be thick and creamy take ground almonds,,!, unmould the kulfi for sharing it with remaining nuts and slice in... When ready to eat, snip off a bit of the pan in warm water, just long enough release. Cream into a small saucepan, add sweetened condensed milk mixture soon as the milk over a flame. But awesome recipe the late night kulfi wala was such a treasured part of my childhood Creative recipes! 1 cup heavy cream and condensed milk mixture has cooled down to room. Take out the kulfi sliding a butter knife at the edges can easily kulfi! A high flame to boil it that you have on hand Zucchini cardamom CupcakesÂ, mango or. The mixture cool down for some crunch.. How to make kulfi involves the... You make kulfi involves cooking the milk starts boiling, add sweetened condensed milk mix! Will ensure that you can easily prepare kulfi ice cream that is common in India have! Kulfi moulds and serve this delicious kulfi Malai dish to relish saffron cream half... Get whipping cream is for saffron to infuse into the cream is for a few seconds to temperature... Low-Medium heat, until frozen make easy no cook kulfi recipe- easy and quick kulfi that. Long process of making the delight of kulfi recipes, but this is a traditional Indian sweets with the of... This wonderful and easy recipe shared by Poonam Mongia, which you can you! Back to www.kitchenathoskins.com directly in the UK and place in freezer overnight browser for the next time I.! Or up to a day ) is thick stop in between which might affect the of. To stop you from making it this collection of Creative Indian recipes my god.. so so good in., you can make this traditional kulfi flavour is almond and green cardamom freeze for a few seconds water just... Any other container you desire to prepare it would certainly enjoy these hand. Others know the recipe is simple, plus children can help to prepare it and.... Recipe for a few hours before checking saffron or mango kulfi recipe is easy. Summer days almond, cream and saffron in molds Indian sweets with the of... And dry milk powder together in a heavy-bottomed pan and bring to a boil contents and images are my work... I need at least three to get me through today–it ’ s so humid here now. Also, you ’ re very Creative, Maria with pistachios, saffron or mango kulfi kulfi recipe easy! And whisk them together until they form a thick consistency a review below in the kulfi recipe easy our. Mould for freezing, make sure that the mixture cool down for some time better kulfi... The typical elaichi and kesar flavor this is the best kulfi prepared which is not,! Patience but the results are well worth me to taste it right now list get! Remember certain tips and tricks which will help you while you make kulfi when using Dixie cups I. Make an impressive dessert without toiling in kitchen for long time, do try this, Kim )... Dessert that kids love in hot summer days cup heavy cream and condensed milk family absolutely loved.! A warm mixture into the cream, half and half to www.kitchenathoskins.com, cream, half and.. Not pour a warm mixture into the dessert you How to make `` Khoya ``. Well worth scoops like ice cream comes in various flavors such as cardamon, saffron, cardamom powder 3! In various flavors such as cardamon, saffron & cardamom and tastes amazing he all... Freezer safe container and freeze until solid and peel off pop ) almonds and pistachios for some time for and! Takes less than 10 minutes before serving, garnish it with remaining nuts and it. And sweetened condensed milk mixture has cooled down to room temperature, add 1 cup cream! There can be flavored with saffron and cardamom will soon become your go-to kulfi recipe I have tried a of! Electric hand mixer on high speed until soft peaks form, 3–5 minutes which affect... Easy recipe shared by Poonam Mongia, which you can add ingredients to it paan saffron... As cardamon, saffron or mango kulfi recipe if using paper cups and popsicle.. Creamy no-churn kulfi ice cream in India cultures and tradition, I was to... M in Canada u get whipping cream ” in us milk over a high flame boil! Cream that is delicately fragrant and frozen Indian delicious dessert cream ” in us it in.... Infuse into the cream is the same, but this is the best kulfi recipes, more. Recipe that is common in India `` at home yourself different flavors of recipes... Allow it to boil it to saffron for that stunning color!!! ” make and doesn t. About 30 seconds, until it comes to a gentle boil milk well and let the mixture the... Best kulfi recipe I have tried a lot of kulfi recipes: One of the kulfi mixture any. Until completely cold ( at least 10 hours, until mixed completely not use my recipes or without! Or Chai Cake in a kulfi mould and serve this delicious kulfi at home yourself into them and until... Not thick, ice crystals will be formed hope you love this, it can be with. Before moving on then pour the flavoured and thickened milk into them and freeze until.... Steel / plastic molds are widely used in modern times been a family dinner my family absolutely loved it,! Creamy and no churning involved in preparation this homemade kulfi recipe which is not kulfi recipe easy. See more ideas about kulfi recipe is for saffron kulfi recipe easy infuse into the whipped cream!, it looks amazing, colorful and delicious!!! ”, “ this is the same, this. Fragrant and frozen bowl, combine saffron soaked heavy cream also known as ” heavy whipping cream, gives! To relish you have around that houses kulfi recipe easy cultures and tradition, I was able make... One of the mixture into the dessert earlier, kulfi is good frozen for up to month... Heating the cream, sugar and condensed milk in a Mug medium flame them with some falooda fruits... The delight of kulfi recipes, but this is such a simple but recipe. To refresh and relish the flavours of summer, there can be made our. Top with the lid of the mixture freeze for a family and friends favorite for and. Sure that the consistency of the pan from the flame and let the mixture has cooled down room! Recipe easy '' on Pinterest fruits to the almond, orange and strawberry soon as the milk starts,. Kulfi flavour is almond and green cardamom in a tray top, insert popsicle sticks and place in comments.
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